Save The first time I brought this snack mix to a neighborhood gathering, my friend Sarah literally hovered over the bowl the entire evening. She kept asking what I put in it, convinced there was some magical secret ingredient. The truth is, the combination of that familiar ranch flavor with the everything bagel seasoning creates something ridiculously addictive that keeps people coming back for just one more handful.
Last summer during movie marathon weekends with my cousins, I started doubling the recipe because the first batch would vanish before we even picked the second film. My cousin Mike, who claims to hate pretzels, admitted he ate half the bowl himself. Now whenever we plan a get together, someone always messages me asking if that ranch snack mix will be there.
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Ingredients
- 2 cups mini pretzels: The classic twist shape holds onto the seasoning perfectly and provides that satisfying crunch
- 1 ½ cups cheddar cheese crackers: These add a sharp cheesy note that balances the herbs in the ranch seasoning
- 1 cup roasted salted cashews: Their buttery richness pairs beautifully with the bold everything bagel flavors
- 1 cup bite sized rye chips: These deliver a deeper, earthier crunch that makes the mix feel more substantial
- 3 tbsp melted unsalted butter: Using unsalted lets you control the salt level since the everything bagel seasoning is already salty
- 2 tbsp ranch seasoning powder: This is the flavor backbone that ties everything together with that familiar tangy herb profile
- 2 tbsp everything bagel seasoning: The garlic, onion, and sesame pop against the creamy ranch in the best way
- ½ tsp garlic powder: This extra garlic punch amplifies the savory notes without being overwhelming
- ¼ tsp onion powder: A subtle sweet onion depth that rounds out the seasoning blend
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Instructions
- Preheat your oven to 300°F (150°C) and line a large baking sheet with parchment paper:
- Low and slow baking is key here—higher heat will burn the seasoning before the mix gets properly crisp and golden
- Combine the pretzels, cheese crackers, cashews, and rye chips in a large mixing bowl:
- Give everything a gentle toss to distribute the different elements before adding any seasoning
- Whisk together the melted butter, ranch seasoning, everything bagel seasoning, garlic powder, and onion powder in a small bowl:
- The butter should be completely melted and the powder should be fully incorporated into a smooth, fragrant mixture
- Pour the seasoned butter over the snack mix and toss gently until evenly coated:
- Use a silicone spatula and fold slowly to avoid crushing the pretzels while ensuring every piece gets some of that buttery goodness
- Spread the mixture in a single layer on your prepared baking sheet:
- Try to keep it somewhat even so everything bakes at the same rate
- Bake for 20 to 25 minutes, stirring halfway through:
- You want the mix golden and fragrant, and that midway stir prevents any pieces from getting too dark while others remain pale
- Let cool completely before serving or storing:
- This step is non negotiable—the mix crisps up as it cools and reaches its perfect crunch
Save My aunt requested this recipe after trying it at my house, and now she makes it every Christmas Eve for her annual open house. She texted me last year saying her grandchildren look for it the moment they walk through the door. Something about this mix just makes people feel at home.
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Making It Your Own
I have discovered that adding a pinch of cayenne creates this incredible sweet heat that plays really nicely with the ranch. One year I accidentally grabbed spicy cheese crackers instead of regular cheddar, and that happy mistake has become a permanent variation in our rotation. The subtle warmth sneaks up on you and keeps everyone reaching back in the bowl.
Storage And Serving
This mix actually develops more flavor after sitting for a day, which is rare for snack foods. I keep it in glass containers on the counter because seeing it makes me happy, but airtight containers work perfectly too. Just be aware that humidity can make it lose its crunch faster, so avoid storing it near the stove or dishwasher.
Perfect Pairings
This snack mix has become my go to contribution for game days and potlucks because it travels so well and appeals to literally everyone. The flavor profile works alongside everything from beer to white wine, and the texture contrasts beautifully with soft dips. I have served it alongside hummus, spinach artichoke dip, and even just as-is during cocktail hour.
- Set out small bowls rather than one large serving dish to encourage mingling
- The mix makes an excellent gift packaged in mason jars with ribbon
- Double the recipe for crowds because it disappears faster than you expect
Save Every time I make this now, I think about how something so simple can bring so much joy to people. That is the kind of recipe worth keeping around.
Recipe FAQs
- → Can I substitute the nuts or crackers in this mix?
Absolutely! Feel free to swap cashews for almonds, peanuts, or your favorite nut. For the crackers, cheese crackers can be replaced with oyster crackers or even goldfish. Experiment to find your perfect combination.
- → How can I ensure the seasoning evenly coats all the snack pieces?
The key is thorough tossing. After pouring the melted butter mixture over the snacks, use a large spoon or spatula to gently fold and turn the ingredients until everything appears evenly coated. Don't rush this step!
- → What's the best way to store any leftovers?
Once completely cooled, store the mix in an airtight container at room temperature. It will remain fresh and crunchy for up to one week, making it a great make-ahead option.
- → Can I add extra spice to this snack blend?
Certainly! For a touch of heat, simply add a pinch of cayenne pepper to the seasoning mixture along with the ranch and everything bagel spices. Adjust the amount to your preferred level of spiciness.
- → Is this snack suitable for parties or just individual enjoyment?
This blend is ideal for both! Its irresistible flavor and crunchy texture make it a fantastic appetizer or party snack that guests will love. It's equally satisfying for a personal treat during movie nights or casual snacking.