Festive S'mores Dip Delight (Printable Version)

A quick, gooey dip perfect for July 4th gatherings.

# What You'll Need:

→ Main

01 - 2 cups milk chocolate chips
02 - 2 cups large marshmallows
03 - 2 cups graham crackers, broken into dippable pieces

# Directions:

01 - Preheat the oven to 375°F (190°C).
02 - Evenly spread the chocolate chips in the bottom of a dry, 9-inch cast iron skillet.
03 - Arrange the marshmallows over the chocolate chips in a single, snug layer.
04 - Place the skillet in the preheated oven and bake for 8–10 minutes, or until the marshmallows are puffed and golden brown.
05 - Remove from oven. Let cool for 2–3 minutes before serving.
06 - Serve warm, scooping the dip with graham cracker pieces.

# Expert Suggestions:

01 -
  • This S'mores Dip is a breeze to whip up, letting you focus on fun with your friends.
  • It captures the classic campfire delight without the fuss of a fire, making it perfect for any occasion.
02 -
  • Letting the dip cool for a few minutes is crucial; it helps manage the ooze factor!
  • Experiment with different chocolates like dark or white for a delightful twist.
03 -
  • If you want that perfect golden top, broil for a minute after baking.
  • A dash of cinnamon can elevate the flavor profile beautifully.
Go Back